Regular Haitian Meal
Beef Taso
A premium beef cut is cubed and marinated in a vibrant citrus-and-herb spice rub, imparting a deep, zesty flavor. Each bite-sized piece is pan-seared to a flavorful crisp while remaining exceptionally tender on the inside.
Diri ak Pwa Kole
The hearty, soul-warming foundation of any Haitian plate. Fragrant, long-grain rice and tender red kidney beans are slow-cooked together in a rich broth infused with fresh herbs, garlic, and onions.
Pikliz
A side of our fiery, pickled cabbage relish, packed with thinly sliced carrots and Scotch Bonnet peppers, to add a bright, spicy kick to your meal.
Bannann Peze
Twice-fried, flattened green plantains are transformed into golden, savory crisps. These perfectly seasoned bites offer a satisfying crunch that complements our rich meat dishes.
Sauce Ti-Malice
A vibrant and spicy condiment made from a piquant blend of onions, bell peppers, and citrus. This classic sauce is the perfect zesty counterpoint for dipping and drizzling.
Pick-up only, November 15th, from 4:30 to 5:30 at 420 N Nevada Ave.
Remember to add it to your calendar!
After adding the meal to your cart, scroll up to the top of this page and click the basket icon in the right-hand corner of the screen to continue to the check-out page to purchase your meal.
Beef Taso
A premium beef cut is cubed and marinated in a vibrant citrus-and-herb spice rub, imparting a deep, zesty flavor. Each bite-sized piece is pan-seared to a flavorful crisp while remaining exceptionally tender on the inside.
Diri ak Pwa Kole
The hearty, soul-warming foundation of any Haitian plate. Fragrant, long-grain rice and tender red kidney beans are slow-cooked together in a rich broth infused with fresh herbs, garlic, and onions.
Pikliz
A side of our fiery, pickled cabbage relish, packed with thinly sliced carrots and Scotch Bonnet peppers, to add a bright, spicy kick to your meal.
Bannann Peze
Twice-fried, flattened green plantains are transformed into golden, savory crisps. These perfectly seasoned bites offer a satisfying crunch that complements our rich meat dishes.
Sauce Ti-Malice
A vibrant and spicy condiment made from a piquant blend of onions, bell peppers, and citrus. This classic sauce is the perfect zesty counterpoint for dipping and drizzling.
Pick-up only, November 15th, from 4:30 to 5:30 at 420 N Nevada Ave.
Remember to add it to your calendar!
After adding the meal to your cart, scroll up to the top of this page and click the basket icon in the right-hand corner of the screen to continue to the check-out page to purchase your meal.