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Featuring Afghan Cuisine,

Regular and Vegetarian Options Available Below

June 6th, 2026

Come Pick Up Your Meal Between 4:30 and 5:30 PM!

The following major food allergens are used as ingredients: milk, tree nuts, wheat, and eggs.  Please notify Culinary Connections staff for more information about these ingredients.  Ingredients may also be made in a factory that also processes sesame, peanuts, fish, soy, or crustacean.

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